The Alto Canto family is composed of three exceptional expressions. Each one reveals a distinct personality, a testament to the richness and beauty that nature offers when it’s allowed to unfold on its own terms.
Alto Canto Blanco
ATTRIBUTES
Made from 100% Organic Agave
Additive-Free Tequila (Wild and Malolactic fermentation)
Made from craft processes (Tahona, mountain water)
White Oak container to soften and stabilize
Mexican-owned Brand
Own NOM (1636)
Highest Altitude Destillery in the world (9,000 feet above sea-level)
TASTING NOTES
ABV: 40% Alc./Vol. (80 proof) Sight: Clear and translucent Taste:Cooked agave along with citrus notes of lemon, grapefruit, orange peel, and hints of minerals. Serve: Cocktail or on the rocks
Additive-Free Tequila (Wild and Malolactic fermentation)
Made from craft processes (Tahona, mountain water)
Aged 4 months in New American Oak Barrel (Inside an Adobe Wine Cellar)
Mexican-owned Brand
Own NOM (1636)
Highest Altitude Destillery in the world (9,000 feet above sea-level)
TASTING NOTES
ABV: 40% Alc./Vol. (80 proof) Sight: Clear and translucent Taste: Silky flavor with a prolonged and exquisite finish. Notes of honey, toasted almond, thyme, cherry, and wood resonate throughout the palate. The aftertaste is spectacular, leaving lingering sweetness and essence of cooked agave. Serve: Cocktail or on the rocks
Additive-Free Tequila (Wild and Malolactic fermentation)
Made from craft processes (Tahona, mountain water)
Unique creation bottled straight from the still
Mexican-owned Brand
Own NOM (1636)
Highest Altitude Destillery in the world (9,000 feet above sea-level)
TASTING NOTES
ABV: 48% Alc./Vol. (96 proof) Sight: Clear and silverish Taste: Dominant flavor of cooked agave, fresh and vibrant, featuring notes of forest, low citrus, and sweetness. It includes minerals, white pepper, and soft green bell pepper Smooth tequila for being 48% ABV Serve: Cocktail or mixed